Pellican Rapids Inn
Description
Essential Job Functions:
- Passionate about food and cooking with a willingness to learn
- Versed in food safety to ensure the highest standards are executed
- Experienced in completing inventory checks for food items
- A hard worker driven to achieve individual, team and company goals
- Prepare, season and cook food as directed, meeting dietary requirements where required
- Follow recipes and presentation specifications
- Ability to prioritize tasks and adapt to ever evolving situations
- Operate standard kitchen equipment safely and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Enjoy working with premium, local ingredients
- Must be able to adapt to any additional tasks as assigned by the station lead and Manager.
Pelican Rapids Inn/ Pelican Rapids Restaurant/ Dirty O'Fergies
Fort Smith, NT, Canada
Toll Free: 1-877-362-4205
www.pelicanrapidsinn.com