JOB DESCRIPTION
Kitchen Helper

A kitchen helper cleans and sanitizes kitchen equipment, assists in basic food preparation, and with receiving and storing products in kitchens, restaurants, clubs, fast food outlets and catering companies. They have knowledge of general kitchen operations and of general food storage guidelines. This position gives kitchen helpers the opportunity to learn about kitchen and restaurant operations and the opportunity to work with and learn from trained cooks.

Responsibilities

1. Assist in basic food preparation
2. Clean kitchen equipment, including food preparation and storage areas
3. Wash, dry and put away dishes and utensils, including loading and unloading dishwasher
4. Scrub and clean pots and pans
5. Receive and store delivered foods and other products
6. Sweep and mop the kitchen and adjacent areas
7. Take out the garbage, recycling and compost, and replace garbage and compost bags
8. Assisting the front-of-house staff, including clearing and cleaning tables, as needed

Qualifications

1. Hardworking, fast, organized and possess a great attitude
2. Able to properly lift and carry heavy items
3. An interest in food preparation and kitchen operations
4. Time management skills
5. Basic food preparation skills
6. Basic cleaning and maintenance skills
7. Knowledge of the products, cooking sector and industry in general.
8. Certification in first aid, Foodsafe and handling workplace hazardous materials is an asset

To apply, please email CV to: jobs@sundogadventures.ca